How To Make Simple Syrup (2 Ingredients + 5 Minutes)

If you’ve ever bought simple syrup at the store, you’re about to save money—and upgrade your drinks instantly.

This homemade simple syrup recipe takes just 2 ingredients and 5 minutes, and it’s the secret to better cocktails, iced coffee, lemonade, and more.

Once you make it at home, you won’t go back. It’s so simple you will wonder why you ever bought it!

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What Is Simple Syrup?

Simple syrup is a liquid sweetener made by dissolving sugar in water. Because it’s already dissolved, it mixes seamlessly into cold drinks—no gritty texture, no waiting.

It’s a staple for:

• Cocktails
• Iced coffee
• Lemonade
• Mocktails

Why You’ll Love This Recipe

• ✔ Only 2 ingredients
• ✔ Takes 5 minutes
• ✔ Cheaper than store-bought
• ✔ Endless flavor variations
• ✔ Stores beautifully in the fridge

Ingredients

• 1 cup granulated sugar
• 1 cup water

Instructions

1. Add sugar and water to a small saucepan.
2. Heat over medium, stirring occasionally.
3. Once the sugar is fully dissolved (no grains visible), remove from heat.
4. Let cool completely.
5. Transfer to a jar or bottle and refrigerate.

Storage Tips

• Store in an glass container in the fridge
• Lasts up to 2–3 weeks
• For longer storage, add a splash of vodka (optional)

Flavor Variations

Vanilla Simple Syrup

Add 1 tsp vanilla extract after cooling.

Honey Simple Syrup

Replace sugar with honey for a richer flavor.

Coconut Simple Syrup

Use coconut sugar or add a splash of coconut extract.

Citrus Simple Syrup

Add lemon or lime peel while heating for a fresh twist.

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Ways To Use Simple Syrup

• Sweeten iced coffee
• Make lemonade
• Add to cocktails
• Drizzle into tea

👉 Try it in a Vodka Lemonade Recipe

👉 Or use it in a Strawberry Basil Spritz

FAQs

Can I use brown sugar instead?

Yes! It creates a deeper, caramel-like flavor—great for fall drinks.

Do I have to boil it?

No—just heat until dissolved. Boiling isn’t necessary.

Why is my syrup cloudy?

This can happen if the sugar wasn’t fully dissolved or impurities were present. It’s still usable.

Can I make it thicker?

Yes—use a 2:1 sugar-to-water ratio for a richer syrup.

Making simple syrup at home is one of the easiest ways to upgrade your drinks. With just 2 ingredients and a few minutes, you’ll always have a versatile sweetener ready to go.