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–+ servings

Better for You Homemade DIY Mayonnaise

An easy recipe to make Mayonnaise at home!
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Prep Time 0 minutes
Cook Time 1 minute
Total Time 1 minute
Course Pantry Item
Cuisine American
Servings 12
Calories 100 kcal

Equipment

Ingredients
  

Instructions
 

  • Place egg in a container, preferably one not too wide.
  • Blend egg with the immersion blender directly over the egg yolk for 15 seconds.
  • Then, slowly start adding in oil and blending together.
  • Do this until all oil is gone and the mixture has thickened to your liking.

Nutrition

Calories: 100kcal
Keyword DIY, Healthy
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