Chocolate Chip Banana Muffins

These delicious chocolate chip banana muffins will hit the spot every time.

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Prep Time 5

Cook Time 25

Total Time 30

Course Bread

Cuisine American

Servings Jumbo Muffins

Calories 270 kcal

Equipment

Ingredients

1 Stick Butter (Softened)
1 Cup Sugar
3 Ripe Bananas
2 Whole Eggs
1 Tsp Vanilla Extract
1¼ Cup Organic Flour
1 Tsp Baking Soda
½ Tsp Sea Salt
3 Tbsp Cacao Powder
¾ Cup Semi-Sweet Chocolate Chips

Instructions

Preheat oven to 350℉
Cream together softened butter and sugar.
Add Vanilla Extract, bananas and eggs. Mix until just together.
Add flour, salt, baking soda and cacao powder. Mix until just together.
Add Chocolate chips and gently mix.
Using your 3 Tbsp Cookie Scoop, place 2 portions in each cupcake liner (or 6 tbsps if you are not using a scoop)in your lined jumbo cupcake tin.
Bake for 25 minutes or until toothpick comes clean.

Nutrition

Serving: 1gCalories: 270kcalCarbohydrates: 39gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 31mgSodium: 374mgPotassium: 26mgFiber: 0.5gSugar: 25gVitamin A: 355IUVitamin C: 0.03mgCalcium: 7mgIron: 0.2mg

Keyword Homemade

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