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close up of chocolate ice cream

Chocolate Ice Cream

Chocolate Ice Cream is simple to make at home!
Prep Time 5 minutes
Cook Time 30 minutes
Freezer Time 4 hours
Total Time 4 hours 35 minutes
Course Dessert
Cuisine American
Servings 24 Scoops
Calories 172 kcal

Ingredients
  

Instructions
 

  • Mix together cacao powder and sugars.
  • Whisk in milk until everything is dissolved, 1-2 minutes.
  • Add in cream.
  • Pour into your frozen Ice cream bowl and turn your machine on for 25-35 minutes.
  • Place in your ice cream containers and freezer for 2-4 hours or overnight.

Nutrition

Serving: 1gCalories: 172kcalCarbohydrates: 16gProtein: 3gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 38mgSodium: 16mgPotassium: 164mgFiber: 3gSugar: 12gVitamin A: 494IUVitamin C: 0.2mgCalcium: 50mgIron: 1mg
Keyword Clean Ingredients
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