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Homemade Gravy Mix
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This Homemade Gravy Mix will replace store bought packets!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Pantry Item
Cuisine
American
Servings
8
Packets
Calories
141
kcal
Equipment
1
Pint Mason Jar
Ingredients
1x
2x
3x
1
Cup
Organic Flour
1
Cup
Powdered Milk
2
Tablespoons
Chicken Bouillon Powder
1
Teaspoon
Onion Powder
½
Teaspoon
Garlic Powder
½
Teaspoon
Black Pepper
1
Teaspoon
Dried Parsley
optional
Instructions
In saucepan, whisk together: ¼ cup gravy mix and 1 ½ cups cold water.
Bring to a simmer over medium heat, stirring constantly until thickened (3–5 minutes).
For richer gravy: Use pan drippings + enough broth or water to equal 1 ½ cups liquid.
Notes
Please Note* this will not make a dark brown gravy. If you want that you will have to add in coloring.
Nutrition
Serving:
1
g
Calories:
141
kcal
Carbohydrates:
18
g
Protein:
6
g
Fat:
5
g
Saturated Fat:
3
g
Polyunsaturated Fat:
0.3
g
Monounsaturated Fat:
1
g
Cholesterol:
16
mg
Sodium:
504
mg
Potassium:
237
mg
Fiber:
0.4
g
Sugar:
6
g
Vitamin A:
150
IU
Vitamin C:
1
mg
Calcium:
152
mg
Iron:
0.3
mg
Keyword
Clean Ingredients
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