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–+ servings

Strawberry Basil Syrup

This Strawberry Basil Syrup only takes minutes to make and elevates your drink to the next level all Summer long.
5 from 2 votes
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Prep Time 15 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 8 Servings
Calories 106 kcal

Equipment

Ingredients
  

  • 1 cup fresh strawberries sliced
  • 1 cup granulated sugar
  • 1 cup water
  • ¼ cup fresh basil leaves

Instructions
 

  • Add strawberries, sugar, and water to a saucepan.
  • Heat over medium, stirring occasionally.
  • Once the sugar dissolves and strawberries soften (about 5 minutes), lightly mash them.
  • Remove from heat and add basil leaves.
  • Let steep for 10–15 minutes.
  • Strain through a fine mesh sieve.
  • Let cool completely before storing.

Nutrition

Serving: 1gCalories: 106kcalCarbohydrates: 27gProtein: 0.2gFat: 0.1gPolyunsaturated Fat: 0.003gMonounsaturated Fat: 0.001gSodium: 14mgPotassium: 3mgFiber: 0.01gSugar: 27gVitamin A: 40IUVitamin C: 0.1mgCalcium: 3mgIron: 0.04mg
Keyword Clean Ingredients
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